Hospitality management company Davidson Hospitality Group has promoted Melissa Green to regional vice president, operations. In her new role, she will be responsible for driving performance for her portfolio of full-service hotels and resorts.
“We are proud to recognize Melissa with a well-deserved promotion as her hospitality career flourishes at Davidson,” Jason Reader, chief operating officer, Davidson Hospitality Group, said in a statement. “Notably, she one of the first individuals to be tapped for the launch of our inaugural GM Council and now at the above property level, she will continue to create value in all that she does as a servant leader, guiding seamless operations and fostering a culture of excellence.”
Most recently, Green was vice president and area managing director of The Davenport Hotel Collection—five hotels in downtown Spokane, Wash., including the Davenport Hotel, The Davenport Tower, The Davenport Lusso, The Davenport Grand and The Centennial. During her tenure, she launched the first annual Pacific Northwest Food & Wine Festival, a multiday celebration of the region’s culinary heritage and wines. Previously, she was area general manager of Hyatt Regency Boston/Cambridge and Hotel Viking. Green holds a B.S. in Food & Beverage Management from Johnson & Wales.